japanese

KIMUCHINOMOTO “Salsa Sauce”

KIMUCHINOMOTO Salsa Sauce
  • EnergyEnergy: 67kcal (per serving)
  • StepsSteps: 2
  • Salt contentSalt content: 1.9g (per serving)
Salsa sauce with plenty of ingredients with only using KIMUCHINOMOTO.
☆Rich spicy taste and umami of fruits and vegetable is like an authentic taste of salsa sauce!
Ingredients (4 servings):
Tomato2 medium size
Onion1/4 medium size
Green pepper1
Cucumber1/2
KIMUCHINOMOTO3 table spoons
Olive oil1 table spoons

Memo

Can also be enjoyed with tortilla chips.

Product used in this recipe

How to make

  • 1
    Remove seeds from the tomato and cut in 1cm blocks. Mince onions and put in water. Mince green pepper and cucumber.
  • 2
    Drain water from <1> with a kitchen paper, put them in a bowl and mix with KIMUCHINOMOTO and olive oil and then serve on a plate.